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Neuhaus

All Dark Collection, 24 pcs.

All Dark Collection, 24 pcs.

$58.00
$58.00
Sale
Shipping calculated at checkout.

The Neuhaus Collection Dark Box contains a selection of 24 timeless Neuhaus dark filled chocolates. A contemporary, colorful and elegant gift box hand-filled with pralinés, ganaches and caramels.

We carefully select every ingredient, ensuring that every Neuhaus praline is of the highest quality and of 100% natural origin. All our products are made without GMOs and without palm oil.

The perfect gift for any occasion or to keep for yourself.

What's Inside?

Neuhaus Fondant - Rich dark chocolate with a smooth hazelnut praliné filling.

Criollo 80% - An intense, indulgent ganache with dark chocolate (80% cacao) from Uganda and crisp orange zest.

Suzanne - A sweet raspberry ganache with dark chocolate (71% cacao) from Ecuador.

Galerie - Full-bodied dark chocolate filled with dark caramel.

Caprice - This legendary chocolate consists of a traditional artisan nougatine, hand-filled with smooth Madagascar vanilla fresh cream and coated in intense Belgian dark chocolate.

Cornet Fondant - A dark cone with a rich, luxurious hazelnut gianduja.

Albert - The Albert chocolate is filled with a praliné made of hazelnuts. As a nod to Queen Paola's Italian heritage, this chocolate also hides a whole caramelized hazelnut from Piedmont in its center.

Mathilde - A crunchy praliné à l’ancienne with the finest hazelnuts from the Black Sea region and Californian almonds, enriched by a subtle touch of hops and covered with intense dark chocolate. Hops are the female flower of the Humulus lupulus plant and are the main ingredient of world-famous Belgian beers.

Jean 72% - A rich ganache with dark, citrus-tinged chocolate (72% cacao) from Madagascar.

Art Deco - A rich and balanced praliné of Californian almonds and nougat, enrobed with intense Belgian dark chocolate (70% cocoa mass).

Art Noveau - A full-bodied ganache with dark chocolate from Peru (64% cacao) and a hint of grilled hazelnut.

Trillion - A strong and savoury ganache with bitter dark chocolate from Peru (64% cacao) and a whiff of ristretto coffee.

Terre de Colombie N°3 - Colombian chocolate filling (65% cocoa) with samba tea, orange pieces, gianduja and dark Colombian chocolate.

Sommelier Earl Grey - This praline is the perfect companion to a bold, intense wine. For instance, red wines with aromas of dried fruits, prunes, licorice and pepper. With touches of chocolate, vanilla and clove, and hints of figs.

Weight

265 g

Ingredients

dark chocolate (cocoa mass, sugar, butter oil (milk), cocoa butter, emulsifier: soy lecithin, flavor), sugar, hazelnuts, milk chocolate (sugar, whole milk powder, cocoa mass, cocoa butter, emulsifier: soy lecithin, flavor), cocoa mass, glucose syrup, stabilizer: sorbitol; cream (milk), cocoa butter, shea butter, coconut fat, invert sugar syrup, humectant: glycerol; butter (milk), candy sugar syrup, almonds, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, flavor), nougat chips (almonds, sugar, glucose syrup, honey, egg white, potato starch, water, flavor), skimmed milk, whole milk powder, dextrose, cocoa powder, raspberry, apple puree, butter oil (milk), flavors, sunflower oil, coffee, emulsifier: soy lecithin; water, sugar syrup, candied orange peel (orange peel, sugar, glucose-fructose syrup, acidity regulator: citric acid), black tea, mango, Earl Grey Tea, honey, color: apple concentrate, paprika extract, spirulina extract; fat reduced cocoa powder, whey powder (milk), vanilla, skimmed yoghurt powder (milk), salt, salt (Guérande), acid: citric acid.

Nutritional info

Servings per container: 6
Serving size: 3 pieces
Amount per serving: Calories - 160, Total Fat - 11g (14% DV), Saturated Fat - 6g (29% DV), Trans Fat - 0 g., Cholesterol - 5mg (2% DV), Sodium - 15mg (1% DV), Total Carbohydrate - 14g (5% DV), Dietary Fiber - 1g (5% DV), Total Sugars - 12g ( Includes 10g Added Sugars - 20% DV), Protein - 2g, Vitamin D - (2% DV), Calcium - (3% DV), Iron - (11% DV), Potassium - (3% DV)

Shipping

Due to the nature of chocolate, we will take extra precautions, including using innovative cold packaging including Styrofoam cooler boxes & freezer gel packs to keep your chocolates cool, ensuring your chocolates arrive in the best possible condition. In order for these shipping precautions to be effective, it is important for your order to arrive in a timely manner once it has shipped. While we generally ship all orders with UPS or USPS, certain ground shipping options are not available in all areas. For certain warm weather areas, only next day shipping options are available.

Review our shipping policy for more information.

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What is Praliné?

A praliné is a delicate mixture of nuts, chocloate, and sugar. By selecting only the finest ingredients in perfect proportions, our pralinés are unlike any other.

Shop Pralinés

What is a Ganache?

A ganache is a smooth filling with chocolate as the main ingredient. Our ganaches combine the finest chocolates with other liquid ingredients such as fresh cream, coffee, or liquor in order to produce delicious taste with a perfect creamy texture.

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What is Gianduja?

Gianduja is a mixture of chocolate and nuts containing between 15-40 percent nuts. Gianduja is of Italian origin, and first made in 1865. The selection of the best nuts and the perfect balance between chocolate and nuts gives our gianduja a deliciously subtle, smooth, and creamy texture.

Shop Gianduja