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Neuhaus

1857 Milk Dandoy

1857 Milk Dandoy

$2.55
$2.55
Sale
Shipping calculated at checkout.

Named after the year Jean Neuhaus opened his first store in the fabulous glass covered Queen's Gallery in Brussels. 1857 is a milk chocolate filled with speculoos praliné. Speculoos is a traditional Belgian biscuit which is close to our Gingerbread flavor (Hand-crafted in Belgium).

Weight

10.2 g

Ingredients

sugar, whole milk powder, cocoa butter, cocoa mass, wheat flour, hazelnuts, almonds, rapeseed oil, candy syrup, butter concentrate (milk), flavors, emulsifier: soy lecithin; spices, raising agent: sodium carbonates, salt, color: carotenes, paprika extract, cinnamon

Nutritional info

Serving size: 3 pieces, Amount per serving: Calories - 160, Total Fat - 11g (14% DV), Saturated Fat - 6g (29% DV), Trans Fat - 0 g., Cholesterol - 5mg (2% DV), Sodium - 15mg (1% DV), Total Carbohydrate - 14g (5% DV), Dietary Fiber - 1g (5% DV), Total Sugars - 12g ( Includes 10g Added Sugars - 20% DV), Protein - 2g, Vitamin D - (2% DV), Calcium - (3% DV), Iron - (11% DV), Potassium - (3% DV)

Shipping

Due to the nature of chocolate, we will take extra precautions, including using innovative cold packaging including Styrofoam cooler boxes & freezer gel packs to keep your chocolates cool, ensuring your chocolates arrive in the best possible condition. In order for these shipping precautions to be effective, it is important for your order to arrive in a timely manner once it has shipped. While we generally ship all orders with UPS or USPS, certain ground shipping options are not available in all areas. For certain warm weather areas, only next day shipping options are available.

Review our shipping policy for more information.

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What is Praliné?

A praliné is a delicate mixture of nuts, chocloate, and sugar. By selecting only the finest ingredients in perfect proportions, our pralinés are unlike any other.

Shop Pralinés