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Neuhaus

Valentine Ballotin 1/2 lb.

Valentine Ballotin 1/2 lb.

Regular price $46.00
Regular price Sale price $46.00
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Shipping calculated at checkout.

The Neuhaus Valentine Ballotin is a tempting 18-piece chocolate assortment with praline, ganache and gianduja fillings making the perfect gift.

What's Inside?

Caprice - Nougatine, hand-filled with smooth Madagascar vanilla fresh cream, enrobed with dark chocolate.

Emotion - Nougatine, hand-filled with fresh cream made of 100% Arabica coffee beans, enrobed with white chocolate.

Cornet Doré - Hazelnut gianduja with a perfect soft and creamy texture.

Cornet Fondant - Dark hazelnut gianduja.

Art Deco -  Dark chocolate with Californian almond praliné and nougat pieces.

Albert - Dark chocolate with hazelnut praliné that includes a roasted and caramelized hazelnut from Piedmont on the inside.

Philippe - Fresh floral honey from Belgium and crunchy praliné with Belgian waffles covered with milk chocolate.

Mathilde - Dark chocolate with Crunchy praliné à l’ancienne with almond and hazelnut and a hint of hop from Poperinge (Belgium).

Neuhaus Lait - Milk chocolate with smooth almond praline.

Neuhaus Fondant - Dark chocolate praline with soft hazelnut.

Prestige - Milk chocolate with caramel filling.

Suzanne - Raspberry ganache with dark chocolate from Ecuador.

Galerie - Dark chocolate filled with caramel ganache.

Louise - Ganache with milk chocolate from Java, coated in milk chocolate.

Coeur Praline - Belgian milk chocolate with almond and hazelnut praliné.

Frederic - Milk chocolate with a smooth Arabica coffee praliné filling.

Diamant - White chocolate praliné (gianduja) with caramelized hazelnuts. 

Bloc Gianduja - Pure gianduja.


Weight

227 g

Ingredients

milk chocolate (sugar, whole milk powder, cocoa mass, cocoa butter, emulsifier: soy lecithin, flavor), dark chocolate (cocoa mass, sugar, butter oil (milk), cocoa butter, emulsifier: soy lecithin, flavor), sugar, hazelnuts, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, flavoring), cocoa butter, glucose syrup, cocoa mass, butter (milk), whole milk powder, caramel paste (glucose fructose syrup, sweetened condensed milk ( milk, sugar), coconut fat, water, humectants: glycerol of rapeseed, emulsifier: soy lecithin, salt), shea butter, coconut fat, almonds, cream (milk), humectants: glycerol of rapeseed, candy syrup, stabilizer: sorbitol of wheat, honey, nougat chips (almonds, sugar, glucose syrup, honey, egg white, potato starch, water, flavor), almond paste, cocoa powder, butter oil (milk), invert sugar syrup, butter biscuit (wheat flour, sugar, butter (milk), egg, wheat starch, salt, raising agent: ammonium carbonates), apple paste, flavors, raspberry, water, skimmed milk, coffee, sunflower oil, emulsifier: soy lecithin; sugar syrup, salt, vanilla, acid: citric acid; salt (Guérande)

Nutritional info

Servings per container: 6, Serving size: 3 pieces, Amount per serving: Calories - 160, Total Fat - 11g (14% DV), Saturated Fat - 6g (29% DV), Trans Fat - 0 g., Cholesterol - 5mg (2% DV), Sodium - 15mg (1% DV), Total Carbohydrate - 14g (5% DV), Dietary Fiber - 1g (5% DV), Total Sugars - 12g ( Includes 10g Added Sugars - 20% DV), Protein - 2g, Vitamin D - (2% DV), Calcium - (3% DV), Iron - (11% DV), Potassium - (3% DV)

Shipping

Due to the nature of chocolate, we will take extra precautions, including using innovative cold packaging including Styrofoam cooler boxes & freezer gel packs to keep your chocolates cool, ensuring your chocolates arrive in the best possible condition. In order for these shipping precautions to be effective, it is important for your order to arrive in a timely manner once it has shipped. While we generally ship all orders with UPS or USPS, certain ground shipping options are not available in all areas. For certain warm weather areas, only next day shipping options are available.

Review our shipping policy for more information.

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What is Praliné?

A praliné is a delicate mixture of nuts, chocloate, and sugar. By selecting only the finest ingredients in perfect proportions, our pralinés are unlike any other.

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What is a Ganache?

A ganache is a smooth filling with chocolate as the main ingredient. Our ganaches combine the finest chocolates with other liquid ingredients such as fresh cream, coffee, or liquor in order to produce delicious taste with a perfect creamy texture.

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What is Gianduja?

Gianduja is a mixture of chocolate and nuts containing between 15-40 percent nuts. Gianduja is of Italian origin, and first made in 1865. The selection of the best nuts and the perfect balance between chocolate and nuts gives our gianduja a deliciously subtle, smooth, and creamy texture.

Shop Gianduja